Desserts

Why not add one of our delicious homemade desserts  to your menu for €5 per person unless otherwise noted below (one dessert per group)

  • Baileys cheesecake with milk chocolate sauce
  • Vanilla and raspberry creme brulee (gluten free)
  • White chocolate cheese cake with passion fruit syrup
  • Milk chocolate cheesecake with orange and vanilla syrup
  • Vanilla cheescake with raspberry compote
  • Hot chocolate fondant with vanilla ice cream – €6.50 – minimum order number of eight.
  • Poached pear with  mulled wine syrup and vanilla ice cream (gluten free). Vegan ice cream available.
  • Treacle tart and custard (minimum 8 per order)
  • Lemon tart with Chantilly cream (minimum 8 people per order) – €6.50
  • Individual Tiramisu
  • Individual raspberry and sherry trifle
  • Bienmesabe and honey rum mousse
  • Ferrero Rocher chocolate cup (gluten free)
  • White chocolate and lemon cup (gluten free)
  • Crepe suzette with vanilla ice cream and orange and vanilla syrup (maximum 6 people)
  • Sticky toffee pudding with butterscotch sauce and vanilla ice cream

If you’d like a second choice of dessert for your party there is a €30 charge as well as the cost per head

Desserts