Why not add one of our delicious homemade desserts to your menu for €5 per person unless otherwise noted below (one dessert per group)
- Baileys cheesecake with milk chocolate sauce
- Vanilla and raspberry creme brulee (gluten free)
- White chocolate cheese cake with passion fruit syrup
- Milk chocolate cheesecake with orange and vanilla syrup
- Vanilla cheescake with raspberry compote
- Hot chocolate fondant with vanilla ice cream – €6.50 – minimum order number of eight.
- Poached pear with mulled wine syrup and vanilla ice cream (gluten free). Vegan ice cream available.
- Treacle tart and custard (minimum 8 per order)
- Lemon tart with Chantilly cream (minimum 8 people per order) – €6.50
- Individual Tiramisu
- Individual raspberry and sherry trifle
- Bienmesabe and honey rum mousse
- Ferrero Rocher chocolate cup (gluten free)
- White chocolate and lemon cup (gluten free)
- Crepe suzette with vanilla ice cream and orange and vanilla syrup (maximum 6 people)
- Sticky toffee pudding with butterscotch sauce and vanilla ice cream
If you’d like a second choice of dessert for your party there is a €30 charge as well as the cost per head
