La Bocaina Catering | Private Chef Lanzarote | Private Catering

La Bocaina Catering is a private chef hire company in Lanzarote started by Paul Ecob. He’s capable of traveling anywhere on the island to cook for you, clean up after himself and even wash the pots!

Paul has been a chef for over 25 years. He moved from Nottingham to Lanzarote in 2006 with his wife Nina to buy La Bocaina restaurant in Playa Blanca which they sold in January 2014 so they could spend more time with their children.

La Bocaina Catering specialises in creating a menu especially for you but they also have a range of menus you can choose from including fine dining, barbecues, Paella evenings, Canarian nights or tapas evenings.

Need plates, cutlery, table clothes or napkins? No problem he can bring some along. Paul and Nina have years of experience cooking for and organizing weddings and Parties. You can create your own unique menu for your perfect day. They even have a poolside venue with beautiful views of Playa Blanca which can host up to 80 people.

Don’t worry if you have an allergy or other special dietary requirements such as vegetarian or veganism – Paul has lots of tasty ideas for you.

Paul has a real passion for chillies and sells plants, seeds and his own brand of special spicy sauces so if you like your food hot he’s the man to see.

Paul can also cook for you for weeks at a time for holidays, business trips, holistic retreats or boot camps in Lanzarote.